Wine
Salento Rosso Negroamaro – IGP – Red wine
Full-bodied, fresh on the palate and long-lasting.
It pairs well with first courses of Mediterranean cuisine, red meats, cured meats, meats and mature cheeses.
Bottle 0,75 L
12,00 €
Production
Product area
Italy - Region Apulia - Province Brindisi - Zone Northern Salento
Altitude
140 m. above s.l.
Composition of soil
Medium soil
Wine grape age
25 years
Way of harvesting
Hand picked
Organoleptic characteristics
Alcohol content
13,5%
Serving temperature
16° - 18° C
Information request
Salento Rosso Negroamaro - IGP - Red wine